Cuisinart Cast Iron Smashed Burger Press CISB-111

The Cuisinart Cast Iron Smashed Burger Press helps you lock in the juicy flavors and create a caramelized crust with ease. Simply place a loosely shaped ball of meat on your oiled skillet or griddle (you can add a little butter for extra flavor), then use the heavy smashed burger press to press down until you touch the cooking surface. The edge-lip of the burger press keeps all the flavorful juices locked into place, ensuring a nice caramelized layer on the bottom. Be sure to scrape under the patty prior to flipping it to maintain that delicious crust.

The classic smashed burger is often topped with mayo and American cheese, but with this versatile burger press, you can let your creativity shine and make your own unique creations at home. Change up your regular burgers with the Cuisinart Cast Iron Smashed Burger Press, as the thinner patty will add a flavorful crust that will amaze your family and friends.

The heavy weight of the press helps to smash the patty down to a 6.5-inch flat shape, giving you the perfect size and texture every time. For an easy and clean transition between pressing each burger, simply place a piece of parchment paper over the loosely packed ball of meat before smashing down.

The heavy-duty, 6.5-inch cast iron burger press is designed to help create perfect, flavorful patties every time. The result is a burger with crispy, cracked edges and a juicy center – the hallmark of a delicious smashed burger.

Note that colors and styles may vary due to product enhancements, ensuring that you can find the perfect fit for your kitchen.

In conclusion, the Cuisinart Cast Iron Smashed Burger Press is an essential tool for any home chef who wants to elevate their burger game. With its heavy weight, cast iron construction, and user-friendly design, you can easily lock in the juicy flavors and create a caramelized crust that will have your guests raving.

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